As you can tell I love my Malaysian food and Hawker does not disappoint. I’ve been to this place many times before but I recently won their monthly Instagram competition and was invited to a dinner for 2 for free! I immediately took up the offer and ate until my stomach reached full capacity. It’s a casual Malaysian restaurant located in the Sydney CBD. I often come here for lunch and because it is so spacious inside, there usually isn’t a long line. They seat you quickly and the menu, although not large, has quite a variety to choose from. Po Piah For starters we ordered the Po Piah, which is kind of like a Vietnamese rice paper roll filled with an assortment of fillings including Chinese sausage, shredded omelette, crispy shallots and chilli paste. It’s a typical Malaysian starter which is not found everywhere in Sydney and it has a light consistency to it so it doesn’t spoil your appetite. Oyster Omelette We also ordered the oyster omelette also known as Or Chien....
What? A simple food blog which gets straight to the point - What food am I eating? How does it taste? Where is it? Would I go back again? Nothing fancy, no story about the origins of the chef or where they sourced their ingredients from, just me eating lots and lots of food. I’m not always after the “best”, what I am after is delicious food that has me thinking about it over and over again. Instagram: WhatWouldLobiEat